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Cathy's World > Whats Cooking > Golden baked chicken |
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Leader of this pack Posts: 12117 (6/22/03 1:41 am) Reply |
Golden baked chicken GOLDEN BAKED CHICKEN 4 chicken legs and thighs 1/3 cup milk ¾ cup crushed cracker crumbs salt and pepper 1½ tablespoons butter Heat oven to 425° F. Dip chicken pieces in milk and roll them in cracker crumbs. Place in baking pan. Sprinkle with salt and pepper and dot with butter. Bake 45 to 50 minutes, or until lightly browned and fork tender. Serves four ![]() |
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